Luna Vineyards is the largest estate-planted Pinot Grigio and Sangiovese producer in Napa Valley. Produced in small quantities with the first pick of the vineyard grapes, our wines range from approachable and balanced to a full-bodied expression. Our Luna Black Label wines are an estate-driven experience, available only at the winery and our online wine shop.
2016 Bubbles, Blanc de Noirs
The 2016 Luna Bubbles Brut is made from 100% Carneros fruit. This region is known for its fertile soils and cool temperatures as it continually receives bay breezes throughout the growing season. This wine is predominantly Pinot Noir, a varietal suited for this cooler appellation. The 2016 vintage was an abundant one, producing high quality grapes from an ideally moderate growing season.
APPELLATION
Carneros
BLEND
62% Pinot Noir, 33% Chardonnay, 5% Pinot Grigio
Grapes were picked early in the season to retain natural acidity and freshness. The must from the grapes was then fermented for two weeks at cold temperatures to retain maximum natural aromatics. After primary fermentation, the wine is bottled and completes secondary fermentation in the bottle which creates the bubbles. It is then given a dosage, a sweet liquor designed to round out desired flavors and mouthfeel. After aging for 4 years in the bottle, the wine is finally ready for your enjoyment.
TASTING NOTES
Abundant aromas of delicate white peach with lingering hints of wild cherry on the nose; complex layers of lime and toasted macadamia nuts combine for a rich key lime pie mouth feel.
VINIFICATION
Underwent classic, time-honored tradition of “Méthode Champenoise” with the second fermentation occurring in the bottle
TASTING CARD
2019 Estate Pinot Grigio
Luna was the first winery to plant the Italian varietal Pinot Grigio along the Silverado Trail and we are certainly proud of our history and our estate wine.
Our vineyard is located in the southern end of Napa Valley, known for providing excellent growing conditions for white wines. Its proximity to the San Francisco Bay provides morning fog and cooling afternoon breezes, both beneficial in retaining Pinot Grigio's delicate fruit and acidity.
APPELLATION
Luna Estate, Oak Knoll, Napa Valley
BLEND
100% Pinot Grigio
TASTING NOTES
Nose is very citrus blossom and lemon zest; mouthfeel is full of lemon curd
VINIFICATION
Low temperature fermentation in 60% stainless steel & 40% neutral barrels; lees aging for five months
TASTING CARD
2019 Sauvignon Blanc
The first vintage 2019 Sauvignon Blanc has refreshing notes of lemongrass, citrus blossom, and a tantalizing lime zest finish. Grapes were picked early in the season, just before Labor Day, to retain natural acidity and keep the alcohol low. It was gently whole-cluster pressed, settled, and cold fermented to retain maximum aromatics.
APPELLATION
Oakville
BLEND
100% Sauvignon Blanc
Oakville is located in the heart of Napa Valley's vineyard expanse and is known to produce some of the most sought after wines in the world. Predominately planted with Cabernet Sauvignon, the white grape counterpart, Sauvignon Blanc also grows exceptionally well.
Luna's Sauvignon Blanc is a favorite companion poolside, at a spa after a massage, or in the yard on a sunny day.
TASTING NOTES
Lemongrass, citrus blossom and tantalizing lime zest finish
VINIFICATION
Whole cluster pressed, settled and cold fermented
TASTING CARD
2018 Estate Dijon Chardonnay
This Chardonnay comes from our estate vineyard along the Napa River. Grapes at this vineyard benefit from sandy, well-drained soil. They are protected by extended early morning fog and can ripen slowly, thereby developing complex flavors.
APPELLATION
Luna Estate, Oak Knoll, Napa Valley
BLEND
100% Chardonnay
ACCOLADES
92pts | 92 points - Robert Parker |
Growing conditions in 2018 were ideal for our Chardonnay grapes. Warm days and cool nights allowed for optimal growing conditions. The grapes were harvested in mid-September at the peak of ripeness.
The 2018 Estate Dijon Chardonnay is a full-bodied expression of Chardonnay’s varietal character. The varietal itself originates from the heart of Burgundy, hence the name, Dijon Chardonnay.
TASTING NOTES
Caramel, marzipan & spiced apples on the nose; Brioche pastry with baked pears and caramel drizzle on the palate
VINIFICATION
60% new French Oak, 40% neutral oak; experienced sur lies bâtonnage
TASTING CARD
2019 Estate Wente Chardonnay
This wine is a non-traditional California Chardonnay, made in the new world with a Chablis style in mind. The Wente clone originated in California and produces a modern style of wine that has become one of America's favorite.
APPELLATION
Luna Estate, Oak Knoll, Napa Valley
BLEND
100% Chardonnay
The 2019 Estate Wente Chardonnay comes from our estate vineyard along the Napa River. Grapes at this vineyard benefit from sandy, well-drained soil. They are protected by extended early morning fog and ripen slowly, thereby developing complex flavors.
Although made in a new world style, this wine exhibits classic Chablis characteristics that can drink now until 2022.
TASTING NOTES
Lemon zest, minerals, chamomile tea, and stone fruit on the nose; Vanilla, almonds, preserved lemon, and cinnamon spice on the palate
VINIFICATION
100% Stainless Steel
TASTING CARD
2017 Mille Baci
Our estate vineyard is located in the southern end of Napa Valley known for providing excellent growing conditions for white wines. Its proximity to the San Francisco Bay provides morning fog, creating ideal growing conditions to make a fully botrytized late harvest wine.
APPELLATION
Luna Estate, Oak Knoll, Napa Valley
BLEND
100% Pinot Grigio
ACCOLADES
Gold - The Fifty Best - Dessert Wine Awards 2019 | |
91pts | Gold - 91 points - 2020 Sunset International Wine Competition |
93pts | Gold - 93 points - 2020 International Women's Wine Competition |
These grapes are left on the vine until 30 Brix. At this time, naturally occurring botrytis sets in the grape clusters, also known as Noble Rot in classic Sauternes production. The botrytis produces luscious honey notes and mouthfeel which perfectly complements the grapefruit and delicate floral aromas of Pinot Grigio.
TASTING NOTES
Guava, honeycomb, and apricot on the nose; mango, apples, toasted nuts, velvety creamed honey, and crème brulée on the palate
VINIFICATION
100% Stainless Steel
TASTING CARD
2020 Minuet Sangiovese Rosé
PRE-SALE
Due for release on May 1st, the 2020 Minuet, Rosé of Sangiovese is available for presale now. Shipping will commence on Monday, May 3, 2021.
With its playful mix of red fruits & berries, and tantalizing acidity, Luna's 2020 Minuet, Rosé of Sangiovese is nothing shy of summertime in a glass.
APPELLATION
Atlas Peak, Napa Valley
BLEND
100% Sangiovese
This rosé was made with a blend of fruit from Atlas Peak Sangiovese and northern Calistoga using the saignée method after 6 hours of skin contact. These two vineyards produce beautiful, varietally correct Sangiovese making this "Rosato" Rosé a fun and feminine prelude to the barrel aged full-bodied wines.
Luna's 2019 Sangiovese Rosé wine is full of strawberry and watermelon.
TASTING NOTES
Notes of dried cherries and watermelon. Finish of strawberry and basil.
VINIFICATION
100% stainless steel
TASTING CARD
2018 Pinot Noir
Sourced from vineyards perched on the dramatic cliffs of Santa Rita Hills, Luna's Pinot Noir is an expression of the best of the coastal, limestone soils that make up this captivating region.
Winemaker Shawna Miller imagines drinking this wine with dear friends along the California coast where this Pinot Noir came to be.
APPELLATION
Sta. Rita Hills
BLEND
100% Pinot Noir
The location of this sub-AVA lends gorgeous California sunshine for optimal ripeness and berry flavors while the ocean breeze cools the vineyard at night to retain natural acidity for freshness. These factors make this location and wine style unique. The Sta. Rita Hills AVA is recognized as the pinnacle of Southern California style and wine innovation.
TASTING NOTES
Sage, pomegranate and violets on the nose; Dried strawberry, black plum, and fragrant baking spice round out the palate
VINIFICATION
80% whole cluster in 1.5 ton bins, manually punched down to optimize inclusion characteristics. Pressed and aged in 100% neutral oak barrels
TASTING CARD
2017 Charbono
Called by a variety of names around the world like Douce Noir, Bonarda and Corbeau, our 2017 Charbono exemplifies this near 3,000 year old grape varietal. Charbono originally hails from eastern France and is also widely planted in Argentina.
Here in California, Charbono grows predominantly in the northern part of the Napa Valley around the town of Calistoga. Grapes for Luna’s wine come from old head trained vines, meaning the grapes grow like a woody bush without any trellising or wires. This unique varietal is known for its firm tannin structure and naturally low alcohol.
APPELLATION
Napa Valley
BLEND
98% Charbono, 2% Merlot
TASTING NOTES
Aromas of bright pomegranate dominate the nose, with light notes of dark carmel in the background. Dried cherry flavors accompanied by a strong backbone of dark cocoa powder tannins.
VINIFICATION
One-third whole cluster fermentation with only 20% new French oak for 20 months
TASTING CARD
2016 Petit Verdot
Luna's 2016 Petit Verdot aims to represent the purest expression of this unique varietal. Traditionally used as a blender in Cabernet Sauvignon or Bordeaux blends, we believe it warrants its own time in the spotlight.
APPELLATION
Napa Valley
BLEND
100% Petit Verdot
ACCOLADES
Gold - 95 points - 2019 Decanter World Wine Awards | |
92pts | 92 points - James Suckling |
91pts | Gold - 91 points - 2020 Sunset International Wine Competition |
Grapes sourced for this wine came in large, luscious clusters with berries the color of ink. They were fermented with wild yeasts at warm temperatures to maximize flavor and color extraction. The wine aged in partially new French oak to round out the big berry flavors exhibiting mild notes of vanilla and layers of spicy depth. The Petit Verdot will age up to 20 years and pairs best with steak or a similar hearty and savory dish.
TASTING NOTES
Vibrant blackberry and wild blueberry jam, with underlying earth and graphic notes. Warm blueberry pie with notes of clove and vanilla. Long, soft mocha tannin finish.
VINIFICATION
Product of warm native fermentation. Aged in 50% new French oak for 20 months.
TASTING CARD
2016 Sangiovese Classico
Our 2016 Sangiovese Classico comes from a variety of prized vineyards including the Game Farm Vineyard on the Silverado Trail below Rector Creek Dam. In these shallow, rocky soils the stressed vines produce superior quality Sangiovese. Additionally, we source Sangiovese from cooler regions throughout Napa Valley.
APPELLATION
Napa Valley
BLEND
100% Sangiovese
ACCOLADES
90pts | 90 points - 12th Annual American Fine Wine Competition |
90pts | 90 points - 13th Annual American Fine Wine Competition |
91pts | Gold - 91 points - 2020 Sunset International Wine Competition |
The 2016 vintage experienced ideal growing conditions which produced perfectly balanced and condensed fruit. This wine is perfectly approachable at a young age, however it will keep improving for the next five to seven years.
TASTING NOTES
Violets, chocolate raspberries, black pepper, and vanilla on the nose; Vanilla, toffee, and cherry cola on the palate
VINIFICATION
Warm temperature malolactic fermentation, 30% new French and Hungarian oak barrels for 20 months
TASTING CARD
2016 Sangiovese Whole Cluster
Call the winery for availability
Our 2016 Whole Cluster Sangiovese comes from high atop Atlas Peak Mountain. Adding a portion of stems in the fermentation contributes to herbal elements on the nose and gives a slightly different mouthfeel than our traditional Sangiovese fermentation methods.
APPELLATION
Napa Valley
BLEND
100% Sangiovese
This wine originated as an experiment using the fermentation techniques from our Pinot Noir. The result was delightful enough to bottle on its own for you to try.
The 2016 vintage experienced ideal growing conditions that produced perfectly balanced and condensed fruit.
TASTING NOTES
In addition to the classic Sangiovese aromas, whole cluster adds in earthiness, mushroom & dried herbs such as sage
VINIFICATION
Fermented at warm temperatures in small stainless steel bins with 30% stem inclusion (aka whole cluster)
TASTING CARD
2017 Sangiovese Riserva
Our 2017 Sangiovese Riserva comes from the Game Farm Vineyard on the Silverado Trail below Rector Creek Dam in Oakville. This vineyard has continuously produced the extraordinary grapes selected for our Sangiovese. It was chosen for its Brunello clone and shallow, rocky soil. In these soils, the stressed vines produce the superior quality Sangiovese.
APPELLATION
Napa Valley
BLEND
100% Sangiovese
The 2017 vintage experienced yields resulting in condensed fruit flavors and bold tannins that allow for great aging potential.
TASTING NOTES
Dried cherry, cedar, and lavender on the nose; velvety blackberry and plums on the palate; flavors of vanilla and lightly dusted cocoa powder on the finish
VINIFICATION
Warm temperature malolactic fermentation, 70% New French and Hungarian oak barrels for 20 months
TASTING CARD
2016 Canto Super Tuscan
Our signature red wine blend, Canto is the culmination of an inspired vision, skillful winemaking and an intuitive search for the finest grapes.
APPELLATION
Oakville & Atlas Peak, Napa Valley
BLEND
50% Sangiovese, 20% Cabernet Sauvignon, 30% Merlot
ACCOLADES
91pts | 91 points - 12th Annual American Fine Wine Competition |
92pts | 92 points - James Suckling |
93pts | Gold, Best of Class - 93 points - 2020 International Women's Wine Competition |
Traditionally, Canto has been a "Super Tuscan" blend at Luna Vineyards. In 2016, we combined reserve selection Sangiovese from the Game Farm Vineyard in Oakville with Merlot from Howell Mountain, and Cabernet Sauvignon from Atlas Peak.
All of our fruit was handpicked and sorted before going into the crusher, which gently crushes the berries. They are then sorted by hand a second time, ensuring that only the best grapes make it into the wine. We allowed a very warm fermentation, to extract the most possible flavor, texture, and color from the grapes.
The 2016 Canto has a dark, inky hue complemented by velvety, cocoa infused tannins. The tannin structure will allow this wine to age gracefully to 2025 and beyond.
TASTING NOTES
Dark berries, anise, clove, vanilla and cedar on the nose; blackberry, mocha, nutmeg, toffee, and wild blueberries on the palate
VINIFICATION
Lots aged separately in oak barrels for 20 months
TASTING CARD
2017 Merlot Reserve
The 2017 Merlot Reserve is a single varietal Napa Valley Merlot, crafted for our Luna Black Label Collection.
This wine is a blend of grapes from Oakville and Pope Valley, which are incredible growing areas and impart unique qualities to this blend. These regions are warm with rocky soils that produce dense, bold fruit flavors.
APPELLATION
Napa Valley
BLEND
100% Merlot
Overall the 2017 was a refined, elegant vintage making a classic wine that can be nicely consumed in the next three years, but strong enough to age for 15 years.
TASTING NOTES
Dark chocolate covered cherries, licorice & coffee beans on the nose; Cassis lingers with notes of cedar and cocoa powder on the palate.
VINIFICATION
22 months in French oak barrels
TASTING CARD
2016 Howell Mountain Merlot
From a site situated at 2,200 feet in elevation, our Merlot vineyard on Howell Mountain enjoys the best views of the valley. The vineyard sits on a steep grade, requiring the stressed vines to dig deep into earth. The result is remarkably concentrated fruit with tremendous structure.
APPELLATION
Howell Mountain, Napa Valley
BLEND
100% Merlot
ACCOLADES
93pts | 93 points - Wine Spectator |
This 2016 Howell Mountain Merlot is a powerful testament to what is possible for one of the great, but often underrated, grapes of the wine world. Cabernet lovers will be floored with the intensity and boldness of this 100% varietal wine. While Merlot is often an afterthought in Napa Valley, this bottle is certainly intentional.
TASTING NOTES
Milk chocolate, espresso, and dried red fruits on the nose; chocolate covered cherries and cocoa on the palate
VINIFICATION
Four-week native fermentation in open top 65% new French oak barrels for 29 months
TASTING CARD
2017 Cabernet Franc
Harvested from the valley floor in St. Helena, our inaugural vintage of Cabernet Franc is bursting with expressions of red fruits and layers of herbal notes.
Although commonly used as a blending agent in traditional Bordeaux wines, Cabernet Franc is a unique varietal that can stand on its own.
This wine was fermented warm with a traditional extraction regime by pumping over the skins twice daily for 4 weeks. After fermentation, the wine aged in barrels for 20 months.
APPELLATION
Napa Valley
BLEND
100% Cabernet Franc
TASTING NOTES
Strawberry jam followed by and herbal lift of sage and mint. The mouth feel is dense fresh fig and leaves lingering flavors of cloves and bay leaves.
VINIFICATION
20 months in 70% new French oak barrels
TASTING CARD
2017 Petite Sirah
In classic varietal style, Luna's 2017 Petite Sirah is busting at the seams with wild blueberry notes and succulent tannins. Despite the name, the grape clusters of Petite Sirah are the largest we see during harvest and their color is nearly jet black.
These powerfully pigmented grapes produce dark, inky colored wines with a firm structure and lingering mouth feel. This wine is a real pleasure for those who are not faint of heart for big red wines.
APPELLATION
Napa Valley
BLEND
100% Petite Sirah
The 2017 Petite Sirah can be aged for ten years to allow the tannins to soften or drinkable now for an intense experience.
TASTING NOTES
Busrsting with bright & complex berry flavors. Blueberry, boysenberry and raspberry! Savory, umami notes linger in the background. Bold fruit follows through on the palate with strong chocolate & espresso tannins on the finish
VINIFICATION
Warm temperature malolactic fermentation, 30% New French oak for 20 months
TASTING CARD
2016 Cabernet Sauvignon
Sold Out
Our 2016 Napa Valley Cabernet Sauvignon is composed of grapes from vineyards in Atlas Peak and Oakville. The 2016 vintage was the last of the drought years and one of the warmest years on record. Warm temperatures and low rainfall produced extremely low yields resulting in concentrated wines with distinct tannins.
APPELLATION
Atlas Peak & Oakville, Napa Valley
BLEND
100% Cabernet Sauvignon
ACCOLADES
93pts | 93 points - James Suckling |
91pts | 91 points - Robert Parker's Wine Advocate |
Gold - 91 points - 2019 Sunset International Wine Competition | |
95pts | 95 points - 2019 Decanter Asia Wine Awards |
Gold - 2019 San Francisco International Wine Competition |
This wine has elegance and finesse, and we expect it to drink well through 2029.
TASTING NOTES
Currants, cedar, vanilla, and cocoa on the nose; blackberry, cherry, tea, and milk chocolate on the palate
VINIFICATION
Warm temperature fermentation, extended maceration; 65% new and 35% older French oak barrels for 20 months
TASTING CARD
2016 Atlas Peak Cabernet Sauvignon
Less than 5 cases remain
The 2016 Atlas Peak Cabernet Sauvignon is a strong, yet subdued wine. The sub-appellation is known for its extended growing season in deep volcanic soils that create a balance of new world richness and old world elegance.
APPELLATION
Atlas Peak, Napa Valley
BLEND
100% Cabernet Sauvignon
ACCOLADES
93pts | 93 points - James Suckling |
94pts | 94 points - Jeb Dunnuck |
91pts | 91 points - Robert Parker |
The 2016 Cabernet was fermented at warm temperatures for three weeks for maximum flavor and color extraction, and aged for 20 months in approximately 65% new French oak.
The nose is bursting with crushed berry aromas, licorice, dried sage, finishing with a hint of rosemary. On the palate, the body is full with a mix of concentrated red fruit followed by firm and chewy tannins with a juicy finish. Drink now or hold through 2027.
TASTING NOTES
Crushed berry aromas, licorice, dried sage, finishing with a hint of rosemary
VINIFICATION
Warm temperature fermentation for three weeks, 65% new French oak barrels for 20 months
TASTING CARD
2015 Howell Mountain Cabernet Sauvignon
The Howell Mountain Cabernet Sauvignon vineyard sits at an elevation of 1,800 feet on a remote part of Howell Mountain looking east toward the Sierras. Planted in 1990, the vineyard produces two tons of grapes per acre, and yields Cabernet Sauvignon of extraordinary intensity and structure. This vineyard is dry farmed specifically for low yields to produce incredible tannins. As a bonus, these grapes are certified farmed organic.
APPELLATION
Howell Mountain, Napa Valley
BLEND
100% Cabernet Sauvignon
ACCOLADES
93pts | 91 points - Wine Spectator |
93pts | Double Gold - 93 points - 12th Annual American Fine Wine Competition |
92pts | 92 points - Robert Parker's Wine Advocate |
Gold - 91 points - 2019 Sunset International Wine Competition | |
90pts | 90 points - Decanter |
The grapes in the 2015 Howell Mountain Cabernet Sauvignon were picked in September. The wine was then fermented at warm temperatures for four weeks. It underwent 29 months of barrel aging before being bottled in February 2018. Luna's 2015 Howell Mountain Cabernet Sauvignon is acclaimed for its three-dimensional tannins which will continue to soften for years to come.
TASTING NOTES
Dark fruit, nutmeg, and plum on the nose; bright blackberry, cocoa powder, and nutmeg on the palate
VINIFICATION
65% new French oak barrels for 29 months